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- Macallan 10, bottled in the late eighties,@40% maltfascination.com/2021/04/08/mac… 4 days ago
- Slightly more fruity than regular Glen Moray, and with a bit more oomph! Glen Moray 1992-2018, 25yo, Bourbon Hogsh… twitter.com/i/web/status/1… 5 days ago
- The Brexiteer 27yo, 1991-2019, American Oak Barrel 7389, 46% – Whisky Center maltfascination.com/2021/04/06/the… 6 days ago
- Entry level Ben Nevis is still pretty good Ben Nevis. Ben Nevis MacDonald's Traditional, 46% maltfascination.com/2021/04/05/ben… 1 week ago
- A weird and inconsistent Springbank. The typical coastal notes, but with a strange astringency. Springbank 12, 199… twitter.com/i/web/status/1… 1 week ago
Tag Archives: Butchertown
Copper & Kings Butchertown Brandy, 62%
I guess there’s a first for everything. In this case a first American brandy, distilled in a hotbed of bourbon distilleries: Louisville, Kentucky. The brandy was matured in bourbon casks for an unknown amount of years, but we know it’s … Continue reading
Posted in Brandy
Tagged Bourbon Cask, Brandy, Butchertown, Copper & Kings, Kentucky, USA
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