Category Archives: Bunnahabhain

Bunnahabhain 1975, 36yo, 53.5% – Jack Wiebers

In one of the scavenger hunts through the remainder of my samples I found this wee baby. A couple of centiliters from 45 years ago, bottled a rather long while ago by now. These old Bunnahabhains are a light and … Continue reading

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Two Manzanilla cask Bunnahabhains

A little while ago a few whisky fanatics I’ve known for years had one of their decadent tastings. Contrary to previous ones which were “40%, and bottled in the sixties” and stuff like that, this one was a bit more … Continue reading

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Bunnahabhain Moine 2004, 13yo, Marsala Cask, 56.6% – OB Distillery Only

In April of last year I went to Islay with three of my best friends for a rather epic week of booze, scenery, Scotland and a few games of Cards Against Humanity. We decided to not do too many distillery … Continue reading

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Bunnahabhain, 2018

Exactly two weeks ago was the day we visited Bunnahabhain Distillery. I did visit it before in 2010, but I didn’t do a tour back then. There wasn’t enough time during our stay on Islay to also take in the … Continue reading

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Bunnahabhain 1987-2014, 26yo, Sherry butt, 49.8% – Berry Brothers and Rudd

In seven days I’ll be at Bunnahabhain Distillery, or maybe I’ve just left to go have lunch somewhere. We’ve planned the tour and warehouse tasting and I’m looking forward a lot. I’ve only ever been at the distillery without doing … Continue reading

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Bunnahabhain 1988-2016, 28yo, 46.8% – Single Malts of Scotland

Another sample in the box of Rorschach samples from Speciality Drinks Ltd. was this old Bunnahabhain whisky. Seeing this got my interest peaked since the vintages from 1987 to 1989 are generally quite spectacular for Bunnahabhain. I’ve worked my way … Continue reading

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Two young Bunnahabhains, peated vs. unpeated

Like yesterday’s duo of Caol Ila whiskies, today we’re trying two Bunnahabhains. Yesterday the comparison was in the differring alcohol percentages, today those are the same, but one whisky is peated, while the other one is more to the traditional … Continue reading

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